There are also low fat dessert recipes that can be cooked right in your
crock pot. The following one should put a smile on the faces of
chocolate lovers everywhere. You can enjoy this one totally guilt-free.
Ingredients:
1 Box of Chocolate Cake Mix
1 Small Box Fat-Free Instant Chocolate Pudding Mix
500g of Fat-Free Sour Cream
250ml of Water
250ml of Fat-Free Egg Substitute
250g of Semi-sweet Chocolate Chips
200ml of Vegetable Oil
Procedure:
In a large mixing bowl, combine the dry chocolate cake mix and
instant pudding mix. Whisk together. Combine sour cream, egg substitute,
water and oil in a smaller mixing bowl. Mix it together. Add the wet
ingredients to the dry ones in the large mixing bowl. Fold in the
chocolate chips to this mixture. Pour all into the crock pot. Cook on
low heat for 4 to 5 hours.
